MBS2018321 | Recombinant Ephrin Type A Receptor 1 (EPHA1)

Recombinant Ephrin Type A Receptor 1 (EPHA1) | MBS2018321 | MyBiosource

Product Short Name: [Ephrin Type A Receptor 1 (EPHA1)]

Product Name Synonyme: N/A

Other Names: [ephrin type-A receptor 1; Ephrin type-A receptor 1; ephrin type-A receptor 1; hEpha1; oncogene EPH; eph tyrosine kinase 1; soluble EPHA1 variant 1; soluble EPHA1 variant 2; tyrosine-protein kinase receptor EPH; erythropoietin-producing hepatoma receptor; erythropoietin-producing hepatoma amplified sequence; EPH receptor A1; EPH tyrosine kinase; EPH tyrosine kinase 1; Erythropoietin-producing hepatoma receptor; Tyrosine-protein kinase receptor EPH]

Product Gene Name: [EPHA1]

Product Gene Name Synonyme: N/A

Other Gene Names: [EPHA1; EPHA1; EPH; EPHT; EPHT1; EPH; EPHT; EPHT1; hEpha1]

Clonality: N/A

Isotype: N/A

Clone: N/A

Host: E Coli

Reactivity: N/A

Specificity: N/A

Purity: > 95%

Form: Supplied as lyophilized form in PBS,pH7.4, containing 5% sucrose, 0.01% sarcosyl.

Concentration: N/A

Storage Stability: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.

Tested Application: SDS-PAGE, Western Blot (WB), ELISA (EIA), Immunoprecipitation (IP)