MBS1463961 | Recombinant Bacillus cereus 4-hydroxy-2-oxovalerate aldolase (BCE_2157)

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MBS1463961
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Description

Recombinant Bacillus cereus 4-hydroxy-2-oxovalerate aldolase (BCE_2157) | MBS1463961 | MyBiosource

Product Short Name: [4-hydroxy-2-oxovalerate aldolase (BCE_2157)]

Product Name Synonyme: [4-hydroxy-2-oxovalerate aldolase; HOA; EC=4.1.3.39; 4-hydroxy-2-keto-pentanoic acid aldolase; 4-hydroxy-2-oxopentanoate aldolase]

Other Names: [4-hydroxy-2-oxovalerate aldolase; 4-hydroxy-2-oxovalerate aldolase; 4-hydroxy-2-oxovalerate aldolase; 4-hydroxy-2-keto-pentanoic acid aldolase; 4-hydroxy-2-oxopentanoate aldolase]

Product Gene Name: [BCE_2157]

Product Gene Name Synonyme: N/A

Other Gene Names: [BCE_2157; BCE_2157; HOA]

Clonality: N/A

Isotype: N/A

Clone: N/A

Host: E Coli or Yeast or Baculovirus or Mammalian Cell

Reactivity: N/A

Specificity: N/A

Purity: >90%

Form: Liquid containing glycerol

Concentration: N/A

Storage Stability: Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Tested Application: N/A

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