MBS1460279 | Recombinant Oryza sativa subsp. japonica 17.9 kDa class I heat shock protein (HSP17.9A)

Recombinant Oryza sativa subsp. japonica 17.9 kDa class I heat shock protein (HSP17.9A) | MBS1460279 | MyBiosource

Product Short Name: [17.9 kDa class I heat shock protein (HSP17.9A) ]

Product Name Synonyme: [17.9 kDa class I heat shock protein; 17.9 kDa heat shock protein 1; OsHsp17.9A]

Other Names: [Os03g0266300; 17.9 kDa class I heat shock protein; Os03g0266300; hypothetical protein; 17.9 kDa heat shock protein 1; OsHsp17.9A]

Product Gene Name: [HSP17.9A]

Product Gene Name Synonyme: [HSP17.9A; Os03g0266300; LOC_Os03g15960; OJ1364E02.6]

Other Gene Names: [Os03g0266300; HSP17.9A; OsHsp17.9A]

Clonality: N/A

Isotype: N/A

Clone: N/A

Host: E Coli or Yeast or Baculovirus or Mammalian Cell

Reactivity: N/A

Specificity: N/A

Purity: >90%

Form: Liquid containing glycerol

Concentration: N/A

Storage Stability: Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Tested Application: N/A