MBS143749 | Recombinant Pufferfish Leptin

Recombinant Pufferfish Leptin | MBS143749 | MyBiosource

Product Short Name: [Pufferfish Leptin]

Product Name Synonyme: [Leptin Pufferfish; Leptin Pufferfish Recombinant; OB Protein; Obesity Protein; OBS; Obesity factor]

Other Names: [leptin; Leptin; leptin]

Product Gene Name: [pfLeptin]

Product Gene Name Synonyme: N/A

Other Gene Names: [lep; lep]

Clonality: N/A

Isotype: N/A

Clone: N/A

Host: E Coli

Reactivity: N/A

Specificity: N/A

Purity: Greater than 99.0% as determined by: (a) Analysis by SEC-HPLC. (b) Analysis by SDS-PAGE.

Form: The Pufferfish Leptin was lyophilized from a concentrated (0.85mg/ml) solution with 0.003mM NaHCO3.
Sterile Filtered White lyophilized (freeze-dried) powder.

Concentration: N/A

Storage Stability: Lyophilized Pufferfish Leptin although stable at room temperature for 3 weeks, should be stored desiccated below -18 degree C. Upon reconstitution Leptin should be stored at 4 degree C between 2-7 days and for future use below -18 degree C.For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Please prevent freeze-thaw cycles.

Tested Application: N/A