MyBiosource Recombinant Proteins
MBS7135842 | Recombinant Acinetobacter baumannii UDP-3-O-acyl-N-acetylglucosamine deacetylase (lpxC)
- SKU:
- MBS7135842
- Availability:
- Usually Shipped in 5 Working Days
Description
Recombinant Acinetobacter baumannii UDP-3-O-acyl-N-acetylglucosamine deacetylase (lpxC) | MBS7135842 | Mybiosource
Product Short Name: [Acinetobacter baumannii UDP-3-O-acyl-N-acetylglucosamine deacetylase (lpxC)]
Product Name Synonyme: [UDP-3-O-[R-3-hydroxymyristoyl]-N-acetylglucosamine deacetylase; (UDP-3-O-acyl-GlcNAc deacetylase)]
Other Names: [MULTISPECIES: UDP-3-O-acyl-N-acetylglucosamine deacetylase; UDP-3-O-acyl-N-acetylglucosamine deacetylase; UDP-3-O-[R-3-hydroxymyristoyl]-N-acetylglucosamine deacetylase]
Product Gene Name: [lpxC]
Product Gene Name Synonyme: N/A
Other Gene Names: [lpxC; UDP-3-O-acyl-GlcNAc deacetylase]
Clonality: N/A
Isotype: N/A
Clone: N/A
Host: E Coli or Yeast or Baculovirus or Mammalian Cell
Reactivity: N/A
Specificity: N/A
Purity: >85% as determined by SDS-PAGE.
Form: Liquid or Lyophilized powder
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol.
If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, p
Concentration: N/A
Storage Stability: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C.
The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.
Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.
Tested Application: N/A