MBS7135750 | Recombinant Saccharomyces cerevisiae Acyl-CoA-binding protein (ACB1)

Recombinant Saccharomyces cerevisiae Acyl-CoA-binding protein (ACB1) | MBS7135750 | Mybiosource

Product Short Name: [Saccharomyces cerevisiae Acyl-CoA-binding protein (ACB1)]

Product Name Synonyme: [Short name: ACBP]

Other Names: [long-chain fatty acid transporter ACB1; Acyl-CoA-binding protein; long-chain fatty acid transporter ACB1]

Product Gene Name: [ACB1]

Product Gene Name Synonyme: N/A

Other Gene Names: [ACB1; ACB1; ACB; ACBP]

Clonality: N/A

Isotype: N/A

Clone: N/A

Host: E Coli or Yeast or Baculovirus or Mammalian Cell

Reactivity: N/A

Specificity: N/A

Purity: >90% as determined by SDS-PAGE.

Form: Liquid or Lyophilized powder
If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol.
If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, p

Concentration: N/A

Storage Stability: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself.
Generally, the shelf life of liquid form is 6 months at -20 degree C/-80 degree C.
The shelf life of lyophilized form is 12 months at -20 degree C/-80 degree C.
Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

Tested Application: N/A