MBS7013258 | Recombinant Streptomyces coelicolor Sensor protein CutS (cutS)

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MBS7013258
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Description

Recombinant Streptomyces coelicolor Sensor protein CutS (cutS) | MBS7013258 | MyBiosource

Product Short Name: [Sensor protein CutS (cutS)]

Product Name Synonyme: N/A

Other Names: [two-component sensor (kinase); Sensor protein CutS; two-component sensor (kinase)]

Product Gene Name: [cutS]

Product Gene Name Synonyme: N/A

Other Gene Names: [SCO5863; cutS; cutS; SC2E9.04]

Clonality: N/A

Isotype: N/A

Clone: N/A

Host: E Coli

Reactivity: N/A

Specificity: N/A

Purity: N/A

Form: Liquid containing glycerol

Concentration: N/A

Storage Stability: Store at -20 degree C, for extended storage, conserve at -20 degree C or -80 degree C.
Repeated freezing and thawing is not recommended. Store working aliquots at 4 degree C for up to one week.

Tested Application: N/A

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