MBS6278773 | BPI, ID (BPI, Bactericidal permeability-increasing protein, CAP 57) (HRP)

BPI, ID (BPI, Bactericidal permeability-increasing protein, CAP 57) (HRP) | MBS6278773 | Mybiosource

Product Short Name: [BPI]

Product Name Synonyme: [BPI; Bactericidal permeability-increasing protein; CAP 57]

Other Names: [bactericidal permeability-increasing protein; Bactericidal permeability-increasing protein; bactericidal permeability-increasing protein; BPI fold containing family D, member 1; CAP 57; recombinant BPI holoprotein, rBPI; bactericidal/permeability-increasing protein; CAP 57]

Product Gene Name: [BPI]

Product Gene Name Synonyme: N/A

Other Gene Names: [BPI; BPI; rBPI; BPIFD1; BPI]

Clonality: Polyclonal

Isotype: IgG

Clone: N/A

Host: Rabbit

Reactivity: Human

Specificity: Recognizes human BPI

Purity: Purified by saturated ammonium sulfate precipitation followed by dialysis against PBS.

Form: Supplied as a liquid in PBS, pH 7.2. No preservative added. Labeled with Horseradish Peroxidase (HRP).

Concentration: N/A

Storage Stability: Store product at 4 degree C if to be used immediately within two weeks. For long-term storage, aliquot to avoid repeated freezing and thawing and store at -20 degree C. Aliquots are stable at -20 degree C for 12 months after receipt. Dilute required amount only prior to immediate use. Further dilutions can be made in assay buffer. Note: Sodium azide is a potent inhibitor of peroxidase and should not be added to HRP conjugates.

Tested Application: Flow Cytometry (FC/FACS), ELISA (EIA), Immunohistochemistry (IHC), Western Blot (WB)