MBS6006492 | TAS2R20 (Taste Receptor Type 2 Member 20, T2R20, Taste Receptor Type 2 Member 49, TAS2R49, T2R49, Taste Receptor Type 2 Member 56, T2R56)

TAS2R20 (Taste Receptor Type 2 Member 20, T2R20, Taste Receptor Type 2 Member 49, TAS2R49, T2R49, Taste Receptor Type 2 Member 56, T2R56) | MBS6006492 | MyBiosource

Product Short Name: [TAS2R20]

Product Name Synonyme: [Anti -TAS2R20 (Taste Receptor Type 2 Member 20, T2R20, Taste Receptor Type 2 Member 49, TAS2R49, T2R49, Taste Receptor Type 2 Member 56, T2R56)]

Other Names: [taste receptor type 2 member 20; Taste receptor type 2 member 20; taste receptor type 2 member 20; taste receptor type 2 member 49; taste receptor type 2 member 56; taste receptor, type 2, member 49; taste receptor, type 2, member 20; Taste receptor type 2 member 49; T2R49; Taste receptor type 2 member 56]

Product Gene Name: N/A

Product Gene Name Synonyme: N/A

Other Gene Names: [TAS2R20; TAS2R20; T2R20; T2R49; T2R56; TAS2R49; TAS2R49; T2R49; T2R56]

Clonality: Polyclonal

Isotype: IgG

Clone: N/A

Host: Rabbit

Reactivity: Human

Specificity: Recognizes human TAS2R49.

Purity: Affinity Purified
Purified by Protein A affinity chromatography.

Form: Supplied as a liquid in PBS, pH 7.2.

Concentration: N/A

Storage Stability: May be stored at 4 degree C for short-term only. Aliquot to avoid repeated freezing and thawing. Store at -20 degree C. Aliquots are stable for 12 months. For maximum recovery of product, centrifuge the original vial after thawing and prior to removing the cap.

Tested Application: Western Blot (WB)