MBS2105118 | Active Pregnancy Associated Plasma Protein A (PAPPA)

Active Pregnancy Associated Plasma Protein A (PAPPA) | MBS2105118 | Mybiosource

Product Short Name: [Pregnancy Associated Plasma Protein A (PAPPA)]

Product Name Synonyme: [PAPP-A; PAPA; ASBABP2; DIPLA1; IGFBP-4ase; PAPPA1; Pappalysin 1; Insulin-Like Growth Factor Binding Protein-4 Protease; Differentially Placenta 1 Expressed Protein]

Other Names: [Pappalysin-1; Pappalysin-1; pappalysin-1; pappalysin 1; Insulin-like growth factor-dependent IGF-binding protein 4 protease; IGF-dependent IGFBP-4 protease; IGFBP-4ase; Pregnancy-associated plasma protein A]

Product Gene Name: [PAPPA]

Product Gene Name Synonyme: N/A

Other Gene Names: [PAPPA; PAPPA; PAPA; DIPLA1; PAPP-A; PAPPA1; ASBABP2; IGFBP-4ase; IGF-dependent IGFBP-4 protease; IGFBP-4ase; PAPP-A]

Clonality: N/A

Isotype: N/A

Clone: N/A

Host: N/A

Reactivity: N/A

Specificity: N/A

Purity: > 97%

Form: Freeze-Dried Powder; 20mM Tris, 150mM NaCl, pH8.0, Containing 1mM EDTA, 1mM DTT, 0.01% SKL, 5% Trehalose and Proclin300.

Concentration: N/A

Storage Stability: Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months. Avoid repeated freeze/thaw cycles.
The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 degree C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.

Tested Application: Cell�Culture,�Activity�Assays