MBS2011356 | Recombinant Beta-Site APP Cleaving Enzyme 1 (bACE1)

Recombinant Beta-Site APP Cleaving Enzyme 1 (bACE1) | MBS2011356 | MyBiosource

Product Short Name: [Beta-Site APP Cleaving Enzyme 1 (bACE1)]

Product Name Synonyme: N/A

Other Names: [beta-secretase 1 isoform 2; Beta-secretase 1; beta-secretase 1; ASP2; asp 2; memapsin-2; APP beta-secretase; aspartyl protease 2; membrane-associated aspartic protease 2; beta-site amyloid precursor protein cleaving enzyme 1; beta-site APP cleaving enzyme 1; Aspartyl protease 2; ASP2; Asp 2; Beta-site amyloid precursor protein cleaving enzyme 1; Beta-site APP cleaving enzyme 1; Memapsin-2; Membrane-associated aspartic protease 2]

Product Gene Name: [bACE1]

Product Gene Name Synonyme: N/A

Other Gene Names: [Bace1; Bace1; C76936; Bace; ASP2; Asp 2]

Clonality: N/A

Isotype: N/A

Clone: N/A

Host: E Coli

Reactivity: N/A

Specificity: N/A

Purity: > 95%

Form: Supplied as lyophilized form in PBS,pH7.4, containing 5% sucrose, 0.01% sarcosyl.

Concentration: N/A

Storage Stability: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.

Tested Application: SDS-PAGE, Western Blot (WB), ELISA (EIA), Immunoprecipitation (IP)