MBS1154238 | Recombinant Bacillus subtilis Acetoin:2,6-dichlorophenolindophenol oxidoreductase subunit beta (acoB)

Recombinant Bacillus subtilis Acetoin:2,6-dichlorophenolindophenol oxidoreductase subunit beta (acoB) | MBS1154238 | MyBiosource

Product Short Name: [Acetoin:2,6-dichlorophenolindophenol oxidoreductase subunit beta (acoB)]

Product Name Synonyme: [Acetoin:2,6-dichlorophenolindophenol oxidoreductase subunit beta; Acetoin:DCPIP oxidoreductase-beta; Ao:DCPIP OR; EC=1.1.1.-; TPP-dependent acetoin dehydrogenase E1 subunit beta]

Other Names: [acetoin:2,6-dichlorophenolindophenol oxidoreductase subunit beta; Acetoin:2,6-dichlorophenolindophenol oxidoreductase subunit beta; acetoin:2,6-dichlorophenolindophenol oxidoreductase subunit beta; TPP-dependent acetoin dehydrogenase E1 subunit beta]

Product Gene Name: [acoB]

Product Gene Name Synonyme: [acoB; yfjJ; BSU08070]

Other Gene Names: [acoB; acoB; yfjJ; Acetoin:DCPIP oxidoreductase-beta; Ao:DCPIP OR]

Clonality: N/A

Isotype: N/A

Clone: N/A

Host: E Coli or Yeast or Baculovirus or Mammalian Cell

Reactivity: N/A

Specificity: N/A

Purity: >90%

Form: Liquid containing glycerol

Concentration: N/A

Storage Stability: Store at -20 degrees C. For long-term storage, store at -20 degrees C or -80 degrees C. Store working aliquots at 4 degrees C for up to one week. Repeated freezing and thawing is not recommended.

Tested Application: N/A