MBS2010759 | Recombinant FK506 Binding Protein 1B (FKBP1B)

Recombinant FK506 Binding Protein 1B (FKBP1B) | MBS2010759 | MyBiosource

Product Short Name: [FK506 Binding Protein 1B (FKBP1B)]

Product Name Synonyme: N/A

Other Names: [peptidyl-prolyl cis-trans isomerase FKBP1B isoform a; Peptidyl-prolyl cis-trans isomerase FKBP1B; peptidyl-prolyl cis-trans isomerase FKBP1B; FKBP-1B; rotamase; FKBP-12.6; h-FKBP-12; calstabin 2; 12.6 kDa FKBP; PPIase FKBP1B; immunophilin FKBP12.6; FK506-binding protein 1B; FK506-binding protein 12.6; 12.6 kDa FK506-binding protein; FK506 binding protein 1B, 12.6 kDa; 12.6 kDa FK506-binding protein; 12.6 kDa FKBP; FKBP-12.6; FK506-binding protein 1B; FKBP-1B; Immunophilin FKBP12.6; Rotamase; h-FKBP-12]

Product Gene Name: [FKBP1B]

Product Gene Name Synonyme: N/A

Other Gene Names: [FKBP1B; FKBP1B; OTK4; FKBP1L; PKBP1L; PPIase; FKBP12.6; FKBP12.6; FKBP1L; FKBP9; OTK4; PPIase FKBP1B; 12.6 kDa FKBP; FKBP-12.6; FKBP-1B]

Clonality: N/A

Isotype: N/A

Clone: N/A

Host: E Coli

Reactivity: N/A

Specificity: N/A

Purity: > 95%

Form: Supplied as lyophilized form in PBS,pH7.4, containing 5% sucrose, 0.01% sarcosyl.

Concentration: N/A

Storage Stability: Avoid repeated freeze/thaw cycles. Store at 2-8 degree C for one month. Aliquot and store at -80 degree C for 12 months.
Stability Test: The thermal stability is described by the loss rate of the targetprotein. The loss rate was determined by accelerated thermal degradation test,that is, incubate the protein at 37 degree C for 48h, and no obvious degradation andprecipitation were observed. (Referring from China Biological Products Standard,which was calculated by the Arrhenius equation.) The loss of this protein is lessthan 5% within the expiration date under appropriate storage condition.

Tested Application: SDS-PAGE, Western Blot (WB), ELISA (EIA), Immunoprecipitation (IP)